Easy Sausage Gravy

All the guys in my family love biscuits and gravy for breakfast! But they hardly ever get it from me...not so much because it is hard or complicated to do...mostly, because I do not think it is the most healthy breakfast I can make for them. However, once in awhile...and I do not make it complicated. This is what you do:

1 can of Southern Style Biscuits

1 pound Jimmy Dean breakfast sausage

1 pkg Pioneer Country gravy mix (peppered and/or sausage flavor)

Turn the oven to 400 degrees. Open the biscuits and place them on a greased baking sheet. Heat a big frying pan and add the sausage to it, chopping it up nice and fine. Put the biscuits in the oven. Follow the directions on the back of the gravy mix (the Pioneer mix makes 2 cups of gravy) and add it to the sausage once it is browned. Turn the heat down and let the gravy slowly come to a boil, while the biscuits are baking. Everything should be ready about the same time. Have a lovely(and manly) breakfast!